Full Articles/ Reviews/ Shorts Papers/ Abstracts are welcomed in the following research fields:
Climate-smart agriculture, regenerative farming, precision agriculture, conservation agriculture, agroecology, sustainable intensification, organic farming, low-input agriculture, integrated farming systems, urban agriculture, vertical farming, protected cultivation, sustainable horticulture, sustainable livestock production, aquaculture sustainability, fisheries management, food security, food sovereignty, resilient food systems, sustainable supply chains, post-harvest management, food loss reduction, food waste management and circular agriculture.
Soil health, soil fertility, soil microbiology, soil carbon sequestration, soil erosion control, land degradation, salinity management, sustainable irrigation, water-use efficiency, wastewater reuse in agriculture, rainwater harvesting, drought management, nutrient-use efficiency, biofertilizers, composting, vermicomposting, manure management, green manure, nitrogen cycling, phosphorus recovery, micronutrient management and sustainable soil amendment technologies.
Plant physiology, plant pathology, crop genetics, plant breeding, molecular breeding, genomics-assisted selection, marker-assisted selection, crop biotechnology, tissue culture, plant-microbe interactions, stress physiology, drought tolerance, heat tolerance, salinity tolerance, disease resistance, pest resistance, biofortification, seed science, crop quality, yield improvement, indigenous crop varieties, underutilized crops and climate-resilient crop development.
Agricultural genomics, transcriptomics, proteomics, metabolomics, genome editing, CRISPR applications, microbial biotechnology, plant biotechnology, animal biotechnology, synthetic biology, biosensors, bioinformatics, nanobiotechnology, enzyme technology, fermentation technology, biological control, biopesticides, biostimulants, biofertilizers, microbial inoculants and biologically derived agricultural products.
Agricultural biodiversity, conservation biology, ecosystem restoration, pollinator conservation, soil biodiversity, microbial ecology, landscape ecology, agroforestry, forest-agriculture interactions, wetland conservation, habitat management, invasive species, wildlife-agriculture interactions, ecological pest management, ecosystem services, carbon cycling, nutrient cycling, biodiversity monitoring and nature-based solutions.
Integrated pest management, biological control, beneficial insects, microbial pesticides, plant-derived pesticides, pest surveillance, disease diagnostics, pathogen biology, epidemiology of crop diseases, resistant varieties, pesticide reduction, pesticide residues, pesticide resistance, precision spraying, digital pest monitoring, invasive pest management and environmentally responsible crop protection.
Animal health, veterinary medicine, livestock disease prevention, zoonotic diseases, antimicrobial resistance, animal nutrition, sustainable feed, animal genetics, reproductive biotechnology, animal welfare, veterinary epidemiology, wildlife health, aquaculture health, food-producing animal diseases, vaccine development, disease surveillance, One Health systems and human-animal-environment health interactions.
Food chemistry, food microbiology, functional foods, nutraceuticals, food biotechnology, food safety, foodborne pathogens, food preservation, sustainable food processing, alternative proteins, plant-based foods, cultured meat, fermentation, dietary sustainability, nutritional quality, micronutrient deficiencies, personalized nutrition, public nutrition, food packaging, biodegradable packaging and food quality assessment.
Environmental microbiology, environmental toxicology, ecotoxicology, bioremediation, phytoremediation, wastewater treatment, agricultural pollution, pesticide contamination, heavy metal pollution, microplastics, environmental monitoring, greenhouse gas emissions, methane mitigation, carbon footprints, life-cycle assessment, agricultural waste valorization, biomass utilization, bioenergy and biochar applications.
Clinical medicine, preventive medicine, epidemiology, global health, public health surveillance, infectious diseases, non-communicable diseases, maternal and child health, occupational health, environmental health, health promotion, health education, community medicine, healthcare access, rural health, health inequalities, disease prevention, vaccination, nutrition-related diseases and population health.
Cell biology, molecular biology, genetics, human genomics, epigenetics, molecular medicine, biochemistry, immunology, microbiology, virology, bacteriology, parasitology, pathology, physiology, pharmacology, toxicology, stem cell biology, regenerative medicine, cancer biology, neuroscience, biomarker discovery and molecular diagnostics.
Emerging infectious diseases, zoonotic transmission, vector-borne diseases, foodborne infections, waterborne diseases, viral diseases, bacterial infections, parasitic diseases, antimicrobial stewardship, antibiotic resistance, resistance genes in agriculture, veterinary antibiotic use, environmental reservoirs of resistance, disease modelling, outbreak surveillance, rapid diagnostics, vaccines and integrated One Health disease control.
Drug discovery, pharmacognosy, medicinal plants, natural products, phytochemistry, ethnopharmacology, herbal medicine, pharmaceutical biotechnology, drug delivery, pharmacokinetics, pharmacodynamics, drug toxicity, antimicrobial agents, anticancer compounds, plant-derived therapeutics, marine natural products, nutraceutical development and sustainable pharmaceutical production.
Medical biotechnology, recombinant therapeutics, monoclonal antibodies, vaccines, gene therapy, cell therapy, precision medicine, personalized medicine, molecular diagnostics, biosensors, point-of-care testing, biomedical nanotechnology, tissue engineering, regenerative medicine, organoids, artificial tissues and biomanufacturing.
Artificial intelligence in agriculture, machine learning for crop prediction, remote sensing, satellite agriculture, agricultural drones, Internet of Things in farming, smart sensors, automated irrigation, robotics, agricultural decision-support systems, digital disease diagnosis, AI-assisted medical imaging, telemedicine, wearable health sensors, digital epidemiology, predictive healthcare and health data analytics.
Climate impacts on crop production, climate-resilient agriculture, heat stress in livestock, changing pest distributions, food insecurity, climate-sensitive diseases, vector expansion, air pollution, extreme weather and health, drought and nutrition, flooding and infectious disease, climate-related migration, occupational heat exposure, food system emissions and adaptation strategies.
Human health, animal health and ecosystem health integration, zoonotic disease prevention, antimicrobial resistance, food safety, environmental contamination, wildlife disease, sustainable livestock systems, climate-health interactions, biodiversity and health, water-health relationships, pollution-related disease, sustainable food systems, planetary boundaries and environmentally sustainable healthcare.
Green hospitals, healthcare carbon emissions, sustainable medical waste management, biodegradable medical materials, energy-efficient healthcare facilities, pharmaceutical pollution reduction, sustainable laboratory practices, reusable medical technologies, green chemistry in pharmaceuticals, sustainable sterilization, environmentally responsible procurement and circular healthcare systems.
Agricultural residues, livestock waste, food waste, medical biowaste, composting, anaerobic digestion, biogas, biofuels, biochar, biomaterials, biodegradable polymers, biorefineries, waste-to-energy, nutrient recovery, wastewater resource recovery, microbial conversion of waste, circular food systems and circular bioeconomy models.
Biosafety in biotechnology, genetically modified organisms, genome editing ethics, animal research ethics, clinical research ethics, environmental risk assessment, food biotechnology regulation, vaccine ethics, data ethics, genomic privacy, antimicrobial policy, laboratory biosafety, biosecurity, responsible innovation and regulatory frameworks for sustainable biological and medical technologies.
Agricultural policy, food policy, environmental policy, public health policy, sustainable development goals, climate policy, rural development, agricultural economics, health economics, bioeconomy, ecosystem valuation, sustainable investment, technology adoption, farmer behaviour, healthcare sustainability, food-system governance, international development and evidence-based policymaking.
Agriculture and nutrition, food systems and public health, soil health and human health, microbiome research, plant-based medicine, medicinal crops, agricultural antimicrobial resistance, sustainable livestock and zoonotic disease, climate-resilient food systems, environmental toxins and disease, wastewater reuse and public health, biodiversity and infectious disease, food safety and molecular diagnostics, bioeconomy and healthcare, AI for agriculture and medicine, and integrated One Health sustainability.